Isantya sokupholisa ngokukhawuleza, Kuthatha kuphela malunga nemizuzu engama-30 ukupholisa ukusuka kwi-100℃ ukuya ngaphantsi kwe-10℃.Ubushushu obufanayo bokupholisa kumbindi kunye nomphezulu wokutya.Akukho mfuneko zikhethekileyo kubungakanani, inkangeleko kunye nemo yokupakisha yeemveliso HAYI "ungcoliseko lwesibini" lokupholisa kwigumbi elizimeleyo lentsimbi engenakutyiwa.Ukufikelela ngokukhawuleza kuluhlu lwamaqondo obushushu angama-25-50 ℃
olulungele kakhulu uhlobo lwebhaktheriya.
I-AllCOLD vacuum coolers ngoku isetyenziswa kakhulu ekupholiseni ukutya okuphekiweyo okufana nokupholisa inyama, inkukhu, irayisi kunye neemveliso ezenziwe ngeembotyi, imifuno, isonka, ikeyiki njl.Uthotho lweqondo lobushushu eliqhelekileyo lokupholisa ukutya ukuya kuma 25℃~30℃, uthotho lobushushu obuphantsi ukuya kubushushu bokugqibela bunokuba ngaphantsi kwe-10℃.
1. I-teknoloji ekhethekileyo ye-PCM yamkelwa kwi-trap ebandayo, ukuphucula kakhulu umthamo wokubamba amanzi ngokuchasene nokutshabalalisa kwisiqandisi kunye nenkqubo yokucoca ukusuka kwi-splash of vapor mass food ephekiweyo.
2. Weldless stainless steel stainless isakhiwo ityhubhu yamkelwe kumgibe ebandayo ukuphucula ukuthembeka iindawo eziphambili ziimpawu ezidumileyo ngamazwe.
3. Itekhnoloji ekhethekileyo yokulawula uxinzelelo lwe-vacuum ukusombulula ingxaki yokutshiza ekupholiseni kweemveliso zolwelo kunye ne-PLC ephezulu kunye nenkqubo yesikrini sokuchukumisa, iSimboli ibonisa ukusebenza kunye nokuqhuba imeko, ecacileyo kwaye ifanelekile.
4 Ukusebenza kwe-Hierarchical kunye ne-cryptoguard yamkelwa ekusebenzeni kwesixhobo:
Umsebenzi osebenzayo: kuphela kwi-keystroke ye-mechanic (ivuliwe / ivaliwe)
Umchwephesha wokuvelisa : kuphela ukusetwa kweeparamitha zokucubungula.
Injineli: yokulungiswa kwezixhobo, ukugcinwa kunye nokuxilongwa kweempazamo.
5. Inkqubo yokusebenza ngokuzenzekelayo kunye nencwadi, ukuqhuba kunye nokusebenza komatshini kuguquguquka ngakumbi kwaye kunokwethenjelwa.
6. Izinto eziphathekayo ze-Wacuum chamer yi-SUS304 insimbi engenasici, eyenzelwe ngokweemfuno ze-GMP.